Category Product
Menu Website
Keju Halloumi
Whatsapp
Komposisi Bahan : Susu Sapi, Enzim Rennet dan Garam Laut
Berat Bersih : 200-206 gram
Rasa : Gurih dan Asin
The listed price is per gram; available products range from 200 to 206 grams in weight. Halloumi is a semi-hard cheese from Cyprus, renowned for its high melting point. It is unique because it does not melt when fried or grilled, offering a chewy texture that squeaks when eaten, along with a savory, salty flavor.
Profile UMKM
Born from a family's loving dedication to pure, nutrient-rich fermented foods, Yogyakarta-based Mazaraat Artisan Cheese is a pioneer in world-class, natural handcrafted dairy. By blending traditional European cheesemaking techniques with 100% pure milk sourced from local farmers on Mount Merapi, Mazaraat delivers a chemical-free portfolio—from fresh cheeses (Mozzarella, Burrata) and rich creamery products (Cultured Butter) to authentic aged creations (Athan Camembert, Ibra Blue). Backed by BPOM, Halal MUI, HACCP, and Organic certifications, Mazaraat elevates gourmet dining for homes and HoReCa partners through a sustainable farm-to-table commitment.
mazaraatartisancheese
